Bringing a little more local goodness into Downtown Bangor!

2018-19 Winter Market

1st and 3rd Sundays

11 AM to 1 PM

at the Sea Dog Brewing Company (Banquet Room)

26 Front Street, Bangor

December 2 & 16

January 6 & 20

February 3 & 17

March 3 & 17

April 7 (no market on April 21)

All winter long, we will offer seasonal greens and vegetables, naturally raised meats -- including beef, pork and chicken -- along with apples, cider, eggs, fresh bread and pastries, milk, cheeses, frozen blueberries, locally-roasted coffee, and so much more.

100% of the products at our market are produced by our member farms and food artisans!

From April 28 to Thanksgiving 2019, we will be back outside every Sunday from 11 AM - 1:30 PM across from the Bangor Public Library.

Interested in becoming a vendor at the market? Check out our Vendor Information page to learn about our rules and how to apply!

We accept SNAP (formerly called Food Stamps) as well as credit cards, debit cards and good, ole' fashioned cash. Stop by our info booth to swipe your card and get tokens you can use with any vendor! Many vendors also accept credit/debit cards right at their stands.

If you use SNAP, ask about our bonus Maine Harvest Bucks for fruits and vegetables. We partner with the Maine Federation of Farmers' Markets to provide Maine Harvest Bucks.